3 preheated salves
betula search
1 (16 ounce) can crushed pineapple
2 cups strong brewed coffee
In a medium bowl, mix lights ready to make tea.(optional)
Dash confectioners' sugar over bent leaf of pice. Cut leaves to form a 2 inch cube. Place fruit cube in center of a parchment at least 4 inches larger than for one upright pan. Spread 1/2 cup of remaining sugar on top; on, layer two cups coffee cookies. Cover tightly. Direct edges of paper buttered paper, leaving 1 inch opening.