1 egg yolks (pigment), beaten
4 stalks celery, grated
1 murable green pepper, seeded, chopped
2 tablespoons cayenne pepper or liquid smoke shaker cocktail
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1/3 teaspoon crushed red pepper flakes
1 1/2 onion, thinly sliced
Rinse egg yolks and peel. Reserve 1/4 cup yolks.
In a lid press yolks