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Oat Nut Pancakes Recipe

Ingredients

1 cup all-purpose flour

2 1/2 cups white sugar

1/2 teaspoon baking powder

1/4 teaspoon salt

2 eggs

1 cup vegetable oil

1 egg, lightly beaten

1 cup rolled oats

1 egg yolk, lightly beaten

1 teaspoon vanilla extract

1/2 teaspoon almond extract

1/4 teaspoon almond extract

Directions

Preheat the oven broiler setting.

Combine the flour, sugar, baking powder, salt and eggs in a large bowl and mix well. Beat in the oil, egg yolk, oats, egg yolk and vanilla. Pour batter into greased 1 1/2-cup baking cups.

Bake in preheated oven for 20 to 25 minutes, until golden brown. Cool slightly, remove from pan and cool completely.