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Coconut Cream Recipe

Ingredients

2 tablespoons lemon juice

2 tablespoons orange juice

6 tablespoons orange juice

2 tablespoons lemon zest

2 tablespoons cranberry juice

1 cup heavy whipping cream

Directions

In a small mixing bowl, mix lemon juice and orange juice, lemon zest and cranberry juice. Stir until thoroughly blended. Pour mixture into a large saucepan. Bring to a boil over medium-high heat. Boil for 45 minutes, stirring constantly. Allow to cool and serve.