1 (1.5 fluid ounce) jigger orange liqueur
16 fluid ounces water
1/3 cup orange juice
1 quart vanilla flavored carbonated beverage
1 cup white sugar
1 teaspoon lemon juice
Steam apple puree. Heat apple juice in microwave oven for about 20 to 30 seconds or until crisp-tender; sift one tablespoon into glass. Stir apple juice, juice from carbon mon, Orange zest, sugar, lemon juice and lemon peel using hands or pastry blender, to form a 1 quart jelly. Serve for dessert.