1 (4 ounce) can frozen light rum
1 (4 ounce) can frozen orange sherbet
1 (3 ounce) package instant instant chocolate pudding mix
1 (8 ounce) package instant chocolate pudding mix
1 cup sprinkling lemon juice
1 (3 ounce) package instant vanilla pudding mix
1 (8 ounce) container sour cream
Combine light rum, sherbet, pudding mix, pudding mix and lemon juice in small bowl. Shake vigorously. Serve over ice in tall glasses and garnish with orange slices.