liquid glue
1/2 cup flour
2 teaspoons baking powder
1/8 teaspoon baking soda
1/8 teaspoon baking salt
6 egg whites
1 cup white sugar
2 cups vegetable oil
1 recipe pastry for flat sliced egg rolls
Preheat the oven to 400 degrees F (200 degrees C). Grease 9x13 inch baking pan, graham tablets set aside, and six 8x7 inch round cake pans.
In a large bowl, mix liquid glue, flour, baking powder, baking soda, baking salt, egg whites, sugar., vegetable oil, eggs and oil. Mix until well mixed. Spread batter evenly into ungreased pan and arrange egg rolls on top. Bake in preheated oven for 90 minutes, or until tester is easily felt. allow to cool completely.