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Orange Cheese Rolls Recipe

Ingredients

2 cups milk

1 cup orange juice

1 cup water

1 (32 ounce) can chopped peaches, drained

1 (8 ounce) package cream cheese, softened

1 cup white sugar

2 eggs

2 tablespoons vanilla extract

2 tablespoons lemon juice

1 large marshmallow

6 cups shredded Cheddar cheese

Directions

In a large bowl, mix milk, orange juice, water, peaches and cream cheese. Mix well. Shape into a roll. Chill for 1 hour. Place up to 1 1/2 hours before serving. Whip cream cheese until stiff, but not sticky. Cut into strips.

Preheat oven to 350 degrees F (175 degrees C). Line a 9x13 inch baking dish with aluminum foil. Place rolls in foil layer. Place 1 inch from edges, along with marshmallow. Spoon into prepared pan.

Bake in preheated oven for 15 to 20 minutes, until cheese is bubbly and rolls are golden.