2 cups white sugar
2 teaspoons vanilla extract
1 (3 ounce) package raspberry flavored Jell-O
1 (3 ounce) package Italian-style salad dressing
1 (8 ounce) container ice cream with whipped cream
2 1/2 cups sour cream
1 (2 liter) bottle Cranberry Syrup
1/2 cup milk
1 teaspoon gelatin
In a medium bowl, mix sugar, vanilla extract, gelatin and raspberry flavored gelatin. Stir until smooth. Pour mixture into the bottom of a 9 inch springform pan. Chill at least 2 hours before serving.