1 cup all-purpose flour
2/3 cup vegetable oil
1/4 cup brown sugar
1 cup whole wheat flour
1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/3 cup vegetable oil
1/4 cup rice milk
1 (12 ounce) package Betty Crocker Sweet & Sour Whipped..
1/4 cup peanut butter
Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 (9 inch) pans.
To make the brownies: In a large bowl, combine chopped brown sugar, brown sugar, whole wheat flour, baking powder, baking soda and vegetable oil. Mix until well blended. Stir in rice milk and peanut butter. Pour batter into prepared pans.
Bake in the preheated oven for 40 to 50 minutes. Cool brownies completely, then cut into squares and serve. As icing, repeat with remaining ingredients.