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Fish Salad Recipe

Ingredients

1/3 cup white wine

1 tablespoon vinegar

3 tablespoons cold lemon juice

2 stalks celery, sliced

1 squash, halved

1/4 bunch green onion, sliced

3 ounces frozen mixed dressings

8 slices smoked Sirloin or sharp white cod

8 ounces shredded Swiss cheese

1/2 cup white wine

2 tablespoons lemon juice

Directions

Combine wine, vinegar, and lemon juice in a cocktail glass. Garnish with celery slices, squash, green onions, and cheese. Serve chilled.