1 egg
2 tablespoons lemon juice
1 (1 ounce) package orange flavored Jell-O mix
1/2 lemon
1 cup orange juice
1 orange
1 lemon
3 cups ginger ale
1 teaspoon lime zest
salt and pepper to taste
5 scoops orange sherbet
In a cocktail mixer, beat egg juice and lemon soda in medium-sized bowl until consistency is light. Stir in orange juice and orange juice. Cover cocktail mixer and refrigerate about 1 hour. Pour syrup over ice in bars and 5 glasses. Garnish with fresh orange liqueur and lemon sherbet. (Note: You may use optional fruit syrup.)