1 (3.4 ounce) package cream cheese, softened
1/2 cup white sugar
3 tablespoons water
1/2 teaspoon vanilla extract
2 tablespoons evaporated milk
3 eggs, beaten
1 cup frozen chopped pecans
1 (3.5 ounce) can frozen fruit cocktail, including orange maraschino cherries, blueberries, oranges, yogurt, and frozen blueberries.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease 10 muffin cups or line with paper muffin liners.
In a large bowl beat cream cheese, 1/2 cup sugar and water until smooth. Blend in vanilla and evaporated milk. Gradually pour mixture into prepared muffin cups.
Bake 15 to 20 minutes in the preheated oven, until a spring comes when lightly touched. Cool completely before cutting into squares. About 4 squares.