8 cups mashed Italian bread
2 (10.75 ounce) cans condensed cream of chicken soup
2 (10.75 ounce) cans Italian-style tomatoes, chopped
6 eggs
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup sliced cooked ham
1 cup shredded Cheddar cheese
Preheat oven to 450 degrees F (230 degrees C).
In a saucepan-size mixing bowl, combine chopped Italian bread, ground turkey or ham, Cheddar cheese, and 1 cup of Cheddar cheese. Simmer approximately 15 minutes or until cheese is melted and bubbly.