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Fruit Dip Recipe

Ingredients

1 (9 ounce) can frozen mango with juice

1 (3.4 ounce) package frozen medium-fast-food-type drinks mix

1 (10 ounce) container frozen whipped topping, thawed

Directions

In a large bowl, combine mango with juice and drink mix. Pour into plastic containers, and freeze overnight.

If you wish, combine the frozen fruit with whipped topping.