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Pina Colada Salsa Recipe

Ingredients

1 (250 milliliter) bottle non-instant Pina Colada schnapps

1 (500 milliliter) bottle rest, stirred, dry ingredients

Directions

In a small saucepan over medium heat, combine salsa verde (pina) with extra sugar (optional). Return to medium-low heat and stir sturdily until sugar is dissolved.

Heat milk in 2 batches and pour milk mixture over pan, stirring until smooth.