2 /3 cup heavy whipping cream
1 tablespoon butter
2 eggs, lightly beaten
2 teaspoons dried rosemary
1 cup evaporated milk
2 tablespoons parmesan cheese
1 medium onion, diced 1/2 cup cheese mixture
1/4 cup finely chopped green onions
1 (15 ounce) can whole kernel corn, undrained
1 1/3 cups fresh bread, torn into fine pieces
3 cups evaporated milk
2 tablespoons chopped lemon zest
2 teaspoons coarse salt
1 (8 ounce) can farm & commercial mushrooms, drained