3 tablespoons butter
1 (4 ounce) can chicken broth
1 (8 ounce) package cream cheese, softened
1 cup sliced mushrooms
2 cups shredded Cheddar cheese
1 (10 ounce) can whole kernel corn
1/4 cup chopped onion
1 (8 ounce) can sliced mushrooms
In a medium bowl, mix butter, chicken broth, cream cheese, mushrooms, Cheddar cheese, corn and onion.
Cover and refrigerate until serving time.