1 onion, seeded and cut into 1/3-inch slices
1 teaspoon crushed garlic powder
1 teaspoon dried basil
1/4 teaspoon dried oregano
13 slices cooked ham, refrigerated
1/8 teaspoon salt
1/8 teaspoon ground black pepper
In a large saucepan over medium heat, combine onion slices, garlic powder, basil, oregano, ham slices, and salt and pepper. Continue stirring until chili is heated through.