1 (8 ounce) package cream cheese, softened
1 (8 ounce) package cream cheese, softened
1 (8 ounce) package cream cheese, softened
1 (16 ounce) can cherry pie filling
1 (4 ounce) can sliced mushrooms, drained
1 (4 ounce) can mixed vegetables
1 (4 ounce) can mixed fruit
1 (4 ounce) can chopped pecans
In a mixing bowl, beat cream cheese until fluffy. Beat cream cheese mixture into the cream cheese mixture in a medium bowl. Stir in cherry pie filling, mixed vegetables, mushrooms, mixed vegetables, fruit and pecans.
Cover cream cheese mixture, and refrigerate for 1 hour.