1 (19 ounce) can refried beans
1/4 cup crushed tortilla chips
1/4 cup onion dip
1/2 avocado, sliced
4 slices shredded Cheddar cheese
1 teaspoon prepared mild salsa
6 slices bacon, cut into 1 inch strips
In the evening, simmer beans over medium heat for 10 minutes to turn the beans into powder. Stir in chips, onion dip, avocado, Cheddar cheese, salsa and bacon. Reduce heat to low. Stir in beans until heated through. Serve with tortilla chips and salsa.