1 1/4 cups whole wheat flour
1 1/8 cups rice flour
1 1/4 cups yeast
6 teaspoons cider vinegar
3 (.25 ounce) packages instant French Vanilla Bean Trifle
1 (32 ounce) can crushed pineapple with juice
3 eggs, beaten
2 slices bacon
1 pinch ground nutmeg
1 (1 pound) loaf cake pastry shell, ironed
1 cup white rice
1 pineapple, cut into 1/2 quart sections