2 tablespoons vegetable oil for frying
4 skinless, boneless chicken breast halves
1 (8 ounce) can French fries
1 teaspoon lemon juice
1/2 cup Worcestershire sauce
1 1/2 cups milk
1 egg
1 teaspoon Worcestershire sauce
1 teaspoon grated lemon zest
3 cups taco seasoning mix
1 1/2 teaspoons seasoned salt