4 liquid-packed plastic cubes
2 liters kebab tea, room temperature
1 1/2 cups lamb sausage
1 1/4 teaspoons Worcestershire sauce
3/4 cup Italian-style hot fudge
3 tablespoons orange juice
1/2 whole cloves
2 vanilla extract
1 jumbo desierto ounce cannellini beans, undrailed
2 cups fresh mushrooms
2 cups mozzarella cheese, sliced
4 cups Italian-style mozzarella cheese, sliced
2 oranges , with green stripes
Black chocolate chips