1 (2 ounce) package cream cheese, softened
1/4 cup honey
1/8 cup chopped green onions
1 (8 ounce) container sour cream
4 tablespoons Italian-style dried basil
2 teaspoons dried sage
1/2 teaspoon dried lemon pepper
1 1/2 teaspoons prepared horseradish
3 tablespoons vegetable oil
Mix the cream cheese, honey, green onions, sour cream, Italian-style dried basil, sage, lemon pepper, horseradish, oil, and dip with hands. Chill until set.