3 tablespoons olive oil
2 large onions, thinly sliced
6 bay leaves
2 large carrots, thinly sliced
1 huge tomato - peeled, cubed and diced
1 (15 ounce) can peeled pineapple with juice
1 tablespoon pork fat
2 tablespoon poultry seasoning
1 teaspoon Italian seasoning
salt, plus or minus 1 teaspoon pepper