2 eggs, beaten
1 cup white sugar
1 (8 ounce) package cream cheese
1 (8 ounce) package cream cheese, softened
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, beat together eggs, sugar and cream cheese until smooth and well blended. Mix together and beat in cream cheese, then gradually mix in eggs and cream cheese mixture until well blended. Transfer mixture into a 9x13 inch pan.
Bake in preheated oven for 60 minutes, or until toothpick inserted in center comes out clean.