2 (8 ounce) packages shredded sharp Cheddar cheese, divided
1 (1 ounce) square unsalted butter
2 eggs, beaten
1/2 cup milk
1/2 cup water
3 cups shredded sharp Cheddar cheese
1/2 cup sliced almonds
2 teaspoons white sugar
1/4 teaspoon salt
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 4 inch square pan.
In a medium bowl, mix Cheddar cheese, butter, eggs, milk, water, cheese slices, chopped almonds and sugar. Mix thoroughly.
Brush or brush with remaining butter or margarine, and sprinkle with salt.
Bake in preheated oven until heated through, about 8 minutes.