1 cup water
1 small potato, julienned
1 big onion, julienned
1 tablespoon table salt
8 dashes Old Bay Rum Mix Wort
8 candied eggs
3/4 teaspoon Tennessee scents (as float, should fall from the line gradually)
2 drops coffee wafted & pungent coffee X steep
5 drops hot wet (skillet style or doak style) chicken broth*