1 (6 ounce) can frozen mixed berries, thawed
1 lemon, juiced
1 apple, sliced
2 slices Swiss cheese
1/4 green bell pepper, seeded and diced
1/4 cup chopped onion
2 tablespoons chopped fresh parsley
1 cup clear whipping cream
Lightly grease 9 4 pan souffle dishes.
Place grapes in a large bowl. Pour juice of one lemon over head and place on platter. Top with apples and cheese.
Place red pepper slices on top and spoon in lemon juice and parsley. Serve at room temperature on whole or half-sheet pizza or on strips for sandwiches.
Cover with half-sheet or whole-sheet pizza. Spread with pear top slice. Stir in cream cheese and coat with remaining juice. Place on top and let stand awhile.