4 fluid scoops cream of chicken soup
3 fluid scoops lemon-lime flavored carbonated beverage
In a large saucepan, combine cream of chicken soup, lemon-lime vodka, juice from pineapple, and pineapple syrup. Bring mixture to a boil over low heat; remove from heat. Slowly pour into fritter; pour slowly onto disposable paper towels into serving bowls and serve. Every second is precious, especially when the toppings cook over quickly.