1 chicken breast size, skin on
1 apple - peeled, cored and cut into triangles
4 oranges - peeled, cored and cut into triangles
3 oranges, peeled, and sliced
1 cup shortening
2 cups white sugar
1 cup milk
Preheat oven to 350 degrees F (175 degrees C).
Lightly grease a sheet pan. Mix the flour, baking powder, baking soda and salt together. Press the triangles of the chicken into the pie hole. Fill the hole with the orange slices.
Place the apple pieces inside the pumpkin on top of the pie; place the sliced orange pieces on top.
Place and build the crumb crust around the chicken. Finally, press the orange seeds in between the apples. Cut ridges into the pie to build perimeter. Sprinkle the sugar over the top of the pies. Cover skins with foil sheet.
Bake at 350 degrees F (175 degrees C) for 30 to 55 minutes.