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Orange Cream Recipe

Ingredients

2 (11 ounce) packages cream cheese

1 cup white sugar

1 (8 ounce) package cream cheese, softened

1 (3 ounce) package orange flavored Jell-O mix

1 teaspoon lemon juice

Directions

In a medium bowl, blend the cream cheese and sugar. Pour mixture into an 8-inch square pan.

Dip the orange gelatin into the cream cheese mixture. After the cream cheese mixture is coated, pour over the gelatin coating. Chill in refrigerator until set.

Fill a medium bowl with a small amount lemon juice. Dip one piece of scrap paper into the lemon juice and quickly spread mixture on the cream cheese mixture. Cover and refrigerate until set.