1/2 cup kielbasa
1/2 cup hot water
1/2 cup sour cream
1 cup vegetable oil
1 (10 ounce) package Kielbasa sausage
1 (6 ounce) can tomato sauce
1 tablespoon Worcestershire sauce
1 teaspoon chili powder
1 teaspoon onion powder
1/2 teaspoon garlic powder
1 (10 ounce) can tomato paste
In a small bowl, mix kielbasa, hot water, sour cream, vegetable oil, tomato sauce, tomato paste and Worcestershire sauce. Cover and refrigerate overnight.
Preheat oven to 350 degrees F (175 degrees C).
Transfer kielbasa mixture to a large bowl and stir in tomato sauce, tomato paste and Worcestershire sauce. Mix together and spread mixture in 6 inch jelly mold with toothpicks.
Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes. Turn on oven broiler.