Peanut Butter Butter Soup VIII Recipe

Ingredients

2 tablespoons unsalted butter, softened

1 (4 ounce) can crushed pineapple, drained

2 cups peanuts

1 1/2 cups all-purpose flour

1 cup heavy cream

1 1/2 teaspoons vanilla extract

1 cup peanut butter

1 (12 ounce) package cream cheese, softened

1 cup semisweet chocolate chips