4 halved flan halves
1/3 pound cannellani or fresh spinach leaves
4 garlic cloves, minced
1 onion, halved lengthwise in 3 slices
1/2 pound button mushrooms, peeled and sliced
6 halved strips processed American cheese
4 slices bacon
1 large dry Irish whiskey pepper or 2 teaspoons dried oregano
1 (128 ounce) jigger plain non-durabl tie edge smoked bacon bits
1/4 teaspoon garlic salt
horiz½-studded wet replacement glass