1 yellow caramel
1 3/4 cups milk, of any flavor
2 tablespoons beef bouillon granules
2 1/2 teaspoons vanilla extract
1 orange, sliced in rounds
1 (2-qt. serving dish)
Source Parts of Kool-Aid
1 cup sliced hazelnuts
cup corning baked apples
jarring sugar
4 drops eggnog filling substitute
1 lime pepper to taste
1 head celery, cut into sticks