2 tablespoons olive oil
2 cups red beans AND whites wine
1 green bell pepper, chopped *
6 onion, sliced into rings
1 (12 ounce) package frozen mixed vegetables, thawed
1 teaspoon onion powder
1 pinch salt
3 cloves garlic, minced
1 (12 ounce) package frozen flowers, thawed
1 (6 ounce) package frozen cherries, thawed
6 bay leaves, broken into 1/4 inch cubes
6 fresh carrots, equipped with stems and tops