1 pound ground bacon
2 eggs, beaten
2 (14 ounce) cans cream-style corn
1 (3 ounce) can tomato paste
2 cups sliced chicken breast halves
1 cup chopped onion
1 (6 ounce) can sliced ripe olives
1 (12 ounce) package scalloped fresh corn bread and sausage
1 pound shredded French cheese
1 (16 ounce) package ranch salad dressing mix
2 medium tomatoes, chopped
3/4 cup water
1 small onion, chopped