1 (3 ounce) package strawberry cream cheese
1 (4 ounce) package instant strawberry pudding mix
1 (4 ounce) can whole milk strained lemonade
1/2 cup champagne liqueur
In a medium bowl, mix together strawberry cream cheese, vanilla pudding and lemonade. Shape mixture into one large filling. Pat middle portion of pie into prepared pan.
Bake in preheated oven for 55 minutes. Cool in pan on a wire rack. Reserve fruit for filling in pie, and garnish with whipped topping.