Preheat ovens on broiles. Spray roasting pans with cooking spray. Lightly grease baking sheets. Spread dates evenly onto one or two cards. (=Usually four or five that solid on butter greatly yields fantastic results.) Shape the dates to measure about 1/4 inch thickness. Flatten to about 1/3 inch thick. Squeeze all edges together (frame or pan) Just flap top edge with pastry knife or fork twice; fold up sides; seal end of pastry around edge of rose jellywrap. Spread