1 (9 inch) pie crust, baked
1 (8 ounce) package cream cheese, softened
1 (3 ounce) package orange flavored Jell-O
4 teaspoons fresh lemon juice
In a medium bowl, mix cream cheese and lemon juice. Spread over pie crust. Chill in refrigerator or freeze overnight.
Preheat oven to 275 degrees F (135 degrees C). Generously grease a 9 inch pie pan.
Bake pie in preheated oven for 40 minutes. Remove pie from oven and let cool on a wire rack.