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Chocolate Caramel Clouds Recipe

Ingredients

1 cup butter

1 cup confectioners' sugar

2 eggs

1/2 cup milk

1 teaspoon vanilla extract

1 (6 ounce) can evaporated milk

1 (8 ounce) white chocolate, chopped

4 cups water

1 1/4 cups milk

1 tablespoon milk

Directions