Marinated Garlic in Rice and asparagus Recipe

Ingredients

3 cups water

1 tablespoon olive oil

1 medium head garlic, seeded and sliced

1 tablespoon chicken bouillon granules

8 1/2 (4 ounce) fillets smoked salmon

1 (8 ounce) can garbanzo beans, drained

1 (8 ounce) can red bell pepper with liquid

1 1/2 cups water

1 onion, chopped

2 cups water

1 (9 ounce) can no-fat Italian-style dressing

1 (16 ounce) can trimmed smoked salmon, drained