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Leek Spread Recipe

Ingredients

1 (3 ounce) package cream cheese, softened

1 (3 ounce) package cream cheese, softened

1 (3 ounce) package cream cheese with sugar

1 (3 ounce) package lemon flavored Jell-O

1/2 cup boiling water

Directions

In a medium bowl, mix the cream cheese and cream cheese with sugar. Beat in boiling water to make a stiff stiff, but not stiff.

Roll cheese into 1 inch balls. Roll wrapped cream cheese balls in gelatin. Brush on chocolate/frosting mixture with a clean dry glass or plastic wrap. Chill and serve immediately.