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10 cups water

Ingredients

3 medium potatoes, peeled and cubed

10 carrots, sliced

3 medium onions, sliced

4 bunches parsley

1 head cabbage, undrained

1 onion, cut into wedges

1 1/2 tablespoons butter

2 tablespoons olive oil

4 slices bacon

2 tablespoons Worcestershire sauce

2 tablespoons Italian-style seasoning

2 cups shredded mozzarella

4 slices bacon

1 cup shredded American cheese

Directions