1 pinch salt
3 tablespoons fine sugar
1 1/2 teaspoons paprika
1 green onion, chopped
In a medium bowl, mix salt, sugar, paprika, onion and garlic powder. Return mixture to a large bowl, and stir in cooked pasta. Dissolve olive oil in sesame cream, and pour mixture over the finished dish.
Bake at 375 degrees F (190 degrees C) for 35 minutes, or until lightly browned and bubbly.