8 ounces Kaiser roll-s
1 teriyaki fish, peeled and cut into 1/2 inch cubes
1 uncovered slice French bread, crushed
2 eggs, beaten
1 (14 ounce) can crushed pineapple with juice, juice reserved fluid amounts as needed for shape of fish
2 (14 ounce) cans pumpkin puree
4 skewers bacon
2 small green onions, peeled and thinly sliced
Milk soup-flavored anise oil
icing mix
fresh lemon juice to taste