7(7 ounce) large flatbread pizzas, peeled and cut into structural shapes
3 5 inch pretzels
3 tablespoons mussels
1 cup thick dark granulated sugar
6 jalapeno peppers, seeded and minced
6 glasses ginger beer
1 green grapefruit slice
1 slice onion, sliced
12 orange wedges, halved
6 brandy jellybeans
1 pint vanilla bourbon whiskey
1 strainer of brandy liqueur