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Lemon Eclair Recipe

Ingredients

1 cup lemon ice

3 tablespoons brown sugar

2 tablespoons orange juice

2 tablespoons lemon zest

1/3 cup passion fruit preserves

Directions

In a mixing bowl, blend lemon ice, brown sugar, orange juice and lemon zest. Pour into glasses yellow and orange with lemon juice/stir on top. Slide lemon wedge course safety as desired, lacing and twist. Serve with chilled maraschino cherries or lemon orange maraschino cherries (optional).